Wednesday, August 5, 2015

No cook Strawberry Peach Chia Jam

This jam is soo easy and is a great alternative to the sugary stuff from the store!

I spread some (with a little butter) on my apple cinnamon oatmeal cups - delicious!


3/4 of a peach (I used frozen)
Equal amount of strawberries, diced small (I used fresh, but frozen could be used as well)
1 Tbsp chia seeds
1 Tbsp lemon juice


Put the fruit in a blender or food processor and blend until you get the consistency you want.
Pour the fruit into a small air tight container.  Add the chia seeds and lemon juice.
Stir to combine.
Seal and put in the fridge for at least 30 minutes for the chia seeds to work their magic and thicken the jam.
Is great on oatmeal, yogurt, with cottage cheese... however you like!

Recipe from here

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